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Showing posts from November, 2014

Giving Thanks for Innovation in the Food Movement

TFN board, staff, and advisors joined for a retreat 11/22/14. Happy Thanksgiving. I am grateful.  Not only have I had a chance to travel the US the pasted six months -- not to mention I will be traveling internationally with Mary Elizabeth come January-- I've been wildly lucky to spend the last two weeks in Tallahassee.  I had a chance to visit family, share meals, and catch up.  There was also time to check in with loads of good folks doing great work around good food. I wish I could tell you all the stories. But, I tell you what: instead of my stories, go collect your own at Leon County's Food Summit January 24th. All our key food stakeholders/players will be there, and we need all our area's peoples and networks present because the conversation and the survey they collect is going to help set regional food strategy. Be there. - - - One of the highlights of my time in Tallahassee was the Tallahassee Food Network (TFN)  board retreat. We reflected at length