Skip to main content

Community Gardening Gathering of the Big Bend

Community, School, Church and "Give-Away" Gardener Gathering
Pot luck, 12-2pm, April 10th
@ the FAMU Community Garden
on Orange Ave between Adams and Wahnish Way

It is time we joined to support one another and to chat about community gardens’ contribution to healthy,  affordable food in the Big Bend.

Come hear the history of the FAMU garden; learn and share with fellow community gardeners, garden educators and activists; and explore how we can encourage and further the community gardening movement in our area.

Please bring stories of garden successes and a challenge or question you are currently facing, and if it works, bring a covered dish to share.  Drinks will be provided.   Meet under the big live oak.  Bring a chair.  We look forward to meeting and learning from fellow community gardeners.

Please touch base to let us know your coming.
Jennifer Taylor (famu.register at gmail dot com, 412-5260) or
Nathan Ballentine (maninoveralls at gmail dot com, 322-0749)

Popular posts from this blog

Why Can I Eat Bread in France, but not the USA?

Updated 10/31/2017 as the National Organic Standards Board meets in Jacksonville, FL. This may well be the most important thing you read this year for your health. (Originally written in 2015 while I was traveling-- and eating bread-- with my wife in France.)

I've got a food riddle for you from Paris, France: Why can I eat bread over here when it makes me sick at home?

I'll share my best guess in a minute, but first, a little personal background.

Since my senior year of high school, I've not been able to eat much bread at all. For five years, I was severely hypoglycemic, and everything I ate had to have more protein than carbohydrates. That meant, in effect, that I spent my years of college beer-less and eating lots of salad with meat on top. I ate tons of vegetables, very little fruit, basically no carbohydrates to speak of, meat, nuts, eggs, and cheese. If I accidentally ate, say, meat loaf that was, unbeknownst to me, made with bread in it, I'd spend the next 2-3 da…

Man in Overalls - The Valley of Food & Ag Startups: Warren Wilson College

If you're interested in tech, pay attention to Silicon Valley. If you're interested in food and agriculture, Swannnoa Valley, more specifically Warren Wilson College, is the place to keep on your radar.
I'm an alum and proud of it, class of 2008. I studied community organizing, wrote a 140 page thesis about social movements as my capstone.
It's a work college, one of seven in the country. Think universal work-study, so in addition to whatever one's academic track, students are also working in the cafeteria, the library, admissions, as carpenters, lock smiths, lab techs, and-- per the agricultural legacy of Warren Wilson-- as row crop, animal, and vegetable farmers, gardeners, and edible landscapers.  Personally, I worked on the electric crew and then on the landscape crew where I led the edible landscape sub-crew in managing a 1-acre edible (Permaculture) landscape around the "Ecodorm."

Per the "triad" of Warren Wilson's educational system,…

Man in Overalls - Growing Great Soil

Good soil will basically grow your groceries for you, but how do you build great soil? 
The answer is that there are two options: a quick & easy way and a DIY, hard(er) way. 

So we're on the same page, I'm continuing my #GrowYourGroceries The Easy Way series by digging into the how-tos of growing great soil. These stories and techniques will likely make the most sense after reading Geeking on Good Soil, my last update. (I outlined where I was headed in The Big Picture.)

As I was saying, the easy way to build a great soil is to fill raised beds with a terrific compost-based soil mix like my Magic Mix to jump start your food garden productivity from year one. From there, seasonally, you simply top-dress each season before planting with another few inches of compost-based soil mix. This is how I manage my own food garden and those of my customers. Why? Because at the root of things, I'm a lazy food gardener, and long ago I decided to embrace it. 😎

But if you're not in th…