Planning for Spring Here's the short version: If you've got tender warm-season plants growing (think tomatoes, peppers, cucumbers, squash, and the like), water thoroughly and then throw a sheet over your warm-season veggies & tropical fruit trees (especially if they've only been in the ground 1-2 years). I can't count how many people I've met who have a complex about "killing plants" and who think, "I don't have a green thumb." What they don't realize is that anyone (EVERYONE!) who grows their own groceries is well-versed in killing crops (myself not-withstanding). Why do you think there are entire USDA funding streams for crop loss insurance and crop-loss loans? Even the best of farmers-- much less gardeners-- inadvertently kill things from time to time. On the topic of freezes, a few years back (2010 I believe), I was up late organizing a kids food gardening workshop when I suddenly remembered it was supposed to freeze th...